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/08 Feb 2018
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Amstel Xlight Embraces Life’s Biggest Workout

Amstel Xlight is redefining how light beer fits into an active lifestyle. Starting February, beer drinkers in Arizona, Texas, and Massachusetts will learn how Amstel Xlight is the first beer to embrace fitness in all forms, and how with only 90 calories, 2 grams of carbs, 4.2% ABV, and 4...
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Featured Articles

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/27 Feb 2015
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STOUT

AROUND St. Patrick’s Day, one of the Holy Grails of beer sales holidays in the United States, thoughts turn to Ireland and beer. In writing about Irish beers over the last decade, the story used to be that brewing was a dying trade. The modern day story has long been...
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/30 Jan 2015
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TAMING TANNAT IN THE LAND OF PAINTED BIRDS

ASKED to explain why wine can capture and hold the interest – even the fascination – of so many and so disparate a spectrum, I thought that, after the good tastes, social lubrication, food enhancement, and health promotion, it must be the infinite variety.  There is always another vineyard, another...
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/30 Jan 2015
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CHABLIS

IF YOU’RE looking for classic Chardonnay that tastes bone dry, minerally and understated in flavor, there is little to compare with the wines of Chablis. While the historic village technically lies within greater Burgundy, it is a terroir unto itself, separated from the rest of the illustrious French wine region...
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/05 Jan 2015
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CARMIGNANO – WINE of the MEDICI

ALTHOUGH, as Tuscany’s smallest, Carmignano is not a well-known wine appellation, by history and quality it stands high in the pantheon. Officially honored for hundreds of years, it was among the first to receive the DOCG. Carmignano may be viewed as having anticipated the Super Tuscans nearly 5OO years ago...
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/05 Jan 2015
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American Beer Culture

DESPITE its relative late start compared to other great brewing nations, America has quickly, over the course of thirty years, become one of the world’s pre-eminent brewing countries. Mixing a healthy respect for traditional practices with a New World curiosity for experimentation – bundled together with passion for their craft...
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/02 Dec 2014
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CHAMPAGNE REDUX

REIMS Champagne, the region, is well named. Rolling fields of vines extend from horizon to horizon under a sky so wide one can track approaching rain squalls. Here and there the expanse is punctuated by villages with evocative names: Bouzy, Dizy, Cramant, Moussy, Billy-le-Grand. The River Marne flows serenely, indifferent...
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