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INTRODUCING SMOKE LAB SAFFRON FLAVORED VODKA

India’s NV Group and SMOKE LAB Vodka announce the debut of a special release, SMOKE LAB Saffron Vodka in the US. SMOKE LAB Saffron marries India’s finest, award-winning vodka with Kashmiri Saffron, the rarest and most coveted type of saffron cultivated from the valley of Kashmir. The result is a...
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In Memory

Michelle Moore 1966 – 2O23 In Memory of a beloved member of our family at Massachusetts Beverage Business. We’ll miss you, dear friend. Joyce, PJ and Ben Stone, Nick Lucki, Jim Silva, Jr., Maia Merrill Gosselin, and Patrick Miller  

THE MIGHTY MARTINI

by KIRSTEN AMANN January for many people is the season of restriction. New Year’s Resolutions, Dry January, diets, punishing workouts, and restraint in all its forms will be the main topic of water cooler conversations for the next 2-3 weeks. If that sounds like an absolute bore, I invite you...
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ENDANGERED COCKTAIL OF THE MONTH – THE GIBSON

by PINK LADY Surely you’ve tried a Martini and, depending on your proclivity for vintage drinks, perhaps you’ve also had its progenitor, the Martinez. But have you ever tried a Gibson? At first blush, there’s very little daylight between the Gibson and the drink we all know as the dry...
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ENDANGERED COCKTAIL OF THE MONTH – MULLED WINE

By Pink Lady Aside from Eggnog, no drink says Yuletide more than mulled wine. It is so deeply ingrained in the zeitgeist of Christmas that I don’t think I even knew I could make it in modern times until I joined the Ladies United for the Preservation of Endangered Cocktails...
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NEW BELGIUM BREWING COMPANY

By Andy Crouch It has been a long and winding road for New Belgium Brewing Company. Often defined by its singular Fat Tire Amber Ale brand, New Belgium in recent years has experienced a dizzying level of change that has altered the complexion and direction of the storied brewery. When...
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