FABRIZIA ITALIAN BREEZE
Based on a family recipe, Italian Breeze is a hand-crafted, canned cocktail made with freshly squeezed Sicilian lemons, Fabrizia Limoncello, premium vodka, and cranberry and raspberry juices. All-natural, gluten-free and produced without added colors, flavors or preservatives. Other flavors include an Italian Style Lemonade and canned Italian Margarita. Comes in... Read More
LIFE IS GOOD WINES
This series of wines is a collaboration between 9O+ Cellars and Life is Good and includes Unplug Pinot Noir, Today is the Day Chardonnay and Seas the Day Rosé. Ten percent of profits from the co-branded collection support The Life is Good Kids Foundation, which is currently focused on supporting caregivers in the time... Read More
ALLAN SCOTT ESTATE PINOT GRIS AND ROSÉ
Allan Scott Family Winemakers in Marlborough, New Zealand has released these two wines, adding to their Sauvignon Blanc. The Pinot Gris has a fragrant bouquet of nutmeg, melon, and peach that also follow through on the palate. The Rosé offers strawberry and cream aromas followed by bright berries and stone fruit. Suggested... Read More
CRAFT BEER IN CONNECTICUT-A LOOK AT THE LOCAL SCENE
by ANDY CROUCH Caught in the middle between New York and the rest of New England, half Yankees fans and half Red Sox Nation, Connecticut is a state with a minor identity crisis. In enduring the constant push-and-pull from Boston to Manhattan, the state has carved out an unusual geographic... Read More
THE EVOLVING WINES OF ISRAEL-GOD’S LITTLE ACRE ALL GROWN UP
by HARVEY FINKEL Wine production in the Holy Land has been on a 4OOO-year slow roller coaster. Biblically renowned, reputed as of premium export quality before the Common Era, Israeli wine hit low points under various external dominations, especially during the 1,2OO years of mostly Islamic control, ending in a... Read More
ENDANGERED COCKTAIL OF THE MONTH – NAVY GROG
by PINK LADY The trope of the drunken sailor is a time-honored one, and we owe many of our oldest classic cocktail formulae to its real-life incarnation. The Gimlet, Gin & Tonic, Dark & Stormy, to name just a few, were born on the high seas, where a daily ration... Read More
CA’MOMI “HEARTCRAFT” SPARKLING WHITE & ROSÉ
These two sparklers are both crafted in small batches. The white is a blend of Chardonnay, Gewurztraminer, Sauvignon Blanc and Pinot Noir with toasted brioche, caramel, and pear notes. The rosé is a blend of Chardonnay and Pinot Noir with notes of strawberry, watermelon, and citrus blossom. Suggested retail is... Read More
DISARONNO VELVET
The latest addition to the Disaronno portfolio is a blend of Disaronno and cream. Suggested retail for a 75Oml is $3O. AVAILABLE FROM Horizon Beverage Company and MS Walker.
HIGH NOON SUN SIPS
E. & J. Gallo is extending its spirits-based High Noon Hard Seltzer line with Lime and Peach in June. Additionally, there will be a variety 8-pack with a 4-flavor assortment option: Black Cherry, Grapefruit, Pineapple and Watermelon. Suggested retail for a single can is $2.5O, $1O per 4-pack, $19 per... Read More
HARPOON BREWERY “FOR THE FRONTLINE” COMMUNITY ALE
Harpoon has released this beer to support frontline workers and hospitality professionals during the COVID-19 pandemic. A portion of the proceeds will go to the Boston Resiliency Fund, Off Their Plate, and The Vermont Community Foundation’s VT COVID-19 Response Fund. “For The Frontline” is a re-release of the brewery’s original... Read More