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February 8, 2023

ZINFANDEL & PRIMITIVO

by SEEMA TIKARE If there is a chameleon among wines, it is Zinfandel. Whether it is the rather sweet, alcoholic, old-school White Zinfandel from our college days or the elegant, refined red Zinfandels from Ridge’s East Bench or Paso Robles, it spans every taste and preference. It can be candy-like...
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