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Gin

Last year was a pleasant surprise for Gin When was the last time you saw reports showing robust growth statistics for every single significant import brand on the sales charts? Notable is a 10% increase for the phenominally successful, #1 super-premium icon Bombay Sapphire (now well beyond the 600,000 9-liter...
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Generation Y

. . . it’s time to make some room at the bar. There’s a new generation of drinkers coming and they are thirsty. Young, hip and very tech savvy, they are known as Generation Y and they are causing quite a stir on the scene. So just who is this...
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Low Carbs, What are You Missing?

“I’ll have a Diet Coke with my hamburger and French fries.” “I’ll have an Atkins-friendly steak with crispy onion rings and cream of spinach as my vegetable.” “It’s a fat-free cookie, so I can eat the whole box.” These are just some of the traps that many Americans have fallen...
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Can We Get Too Old for Wine?

While enormous attention understandably has been directed to the effects of maternal drinking upon the earliest stages of life, not much has been written about beneficial or adverse consequences to those of us several years beyond the age of 39. CAN WE GET TOO OLD for WINE? I shall not...
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Chateauneuf de Pape

Though not nearly as widespread and important as the Bordeaux blend, the Chateauneuf-du-Pape blend has become increasingly important in recent years. In contrast to the Bordeaux blend which excels in temperate climates that run cool to warm, the Chateauneuf-du-Pape blend performs best in climates that run warm to hot. Climate...
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Profile: Giovanni Folonari

Giovanni Folonari looks the archetypal Italian gentleman – tall, dark, handsome – but the Tuscan winemaker has the animated drive, articulate expression, and Stentorian voice of a marketing professor. Having divested the Folonari winery (and name) a generation ago, Giovanni and his father Ambrogio recently split with members of their...
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Beer Geeks Online

The Internet has fundamentally changed the operation of the brewing industry. From breweries to beer bars to package stores, the internet has had remarkable effects. One of the its most noteworthy achievements has been the empowerment of the online beer geek. For the brewing industry, the Internet has given birth...
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Locals Breaking-Out!

There are two small Massachusetts breweries that are edging up toward a break-out point – Berkshire Brewing, in South Deerfield, and Wachusett Brewing, in Westminster, passed the 1O,OOO bottle a year mark in 2OO3, and both are sustaining steady growth. Interestingly, both have reached that mark largely within the state...
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North American Whiskies

When addressing the topic of domestic American whiskies in years gone by, there were many separate distinctions to make. First, there were the numerous staple blends, then rye whiskies, then a bourbon category, then a separate Tennessee whiskey section. And always, in the background, were those massively-distributed volume products from...
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