THE ART OF MIXING
SIMPLE LONG DRINKS+COCKTAILS FROM THE WORLD’S LEADING BARS
CHARLES ROLLS+TIM WARRILLOW
THE FIRST cocktail title to put the mixers center-stage. Rather than starting with the spirits, this book focuses on key mixers – including tonic, lemonade, ginger ale, ginger beer and cola – and provide 1OO classic and contemporary cocktail recipes that make the most of the botanical partnerships. The book also explores the origins of key ingredients, including quinine, lemons and elderflower, revealing the role quinine has played in geo-politics. In the way that we increasingly want to know the source and production methods of the food we eat, so this guide allows you to understand more fully what we drink – and use that knowledge to create the most delicious cocktails.