Brand News

ST.VRAIN TRIPELThe Left Hand Brewing Company has released this limited edition Belgian-style Tripel. A medium-bodied 8.1% ABV beer it has a spicy aroma with hints of wild flower honey and orange blossom.  There is a sweetness from the malt progressing to bittersweet honey and dried fruit flavors, and finishing out... Read More

SOLAIRE by ROBERT MONDAVIThis new line from the Robert Mondavi family of wines includes the 2OO7 Santa Lucia Chardonnay and the 2OO6 Central Coast Cabernet Sauvignon.  The Chardonnay is made with grapes sourced from the Santa Lucia Highlands including Bianchi and Boekenoogen vineyards.  A percentage of the wine goes through... Read More

Shaun O’Sullivan and Boston-area native Nico Freccia the men behind the 21st Amendment Brewery a San Francisco canning craft brewery, are bringing their canned beers to Massachusetts.  The release of the two award-winning canned brews marks the brewery’s first foray into beer sales on the east coast.  Hell or High... Read More

These new limoncellos are crafted from lemons grown on Italy’s Sorrento Coast  Torna Sorrento’s Premio line of liqueurs also includes Sambuca, Coffee Sambuca, Amaro and Amaretto which have been produced since 192O according to ancient traditional methods.  Suggested retail is $21.95.Available from Commonwealth Wine & Spirits.

This Kentucky Straight Bourbon Whiskey infused with natural flavors is a new release from Jim Beam Bourbon.  Through a unique process natural black cherry flavors are infused into four-year-old Jim Beam.  The tasting notes are distinctively fruity, without disguising the familiar, rich nose of the Bourbon.  The corn sweetness and... Read More

The Burnett’s Flavored Vodka portfolio continues to grow with the addition of the 19th flavor: Pink Lemonade.  The launch will be supported by POS for floor displays and shelf facings as well as sales education materials.  Burnettsvodka.com will also provide information and drink recipes for all the flavors.  The Pink... Read More

This new release from Martell is a double distillation of the clearest of eau-de-vie a combination of the four finest growths – Grand Champagne, Petite Champagne, Fins Bois, and Borderies – and a lengthy maturation in fine-grain oak barrels.  The Cognac is encased in a hand-blown teardrop-shaped decanter made of... Read More

The new line of Lemonade Cocktails from UV Vodka includes Blue Raspberry Cherry and Lemonade flavors.  Made with all natural flavors, real juice, a touch of real sugar, and UV Vodka, the cocktails contain no corn syrup, artificial flavors or preservatives. Available in glass 1.75L bottles with a suggested retail... Read More

This new release from Beefeater contains a blend of 12 natural botanicals sourced from around the world including hand-prepared grapefruit, bitter almond, orris root, and Seville orange peel.  Accents of rare Japanese Sencha Tea and Chinese Green tea create a balanced, multi-layered gin.  Distilled in London, Beefeater 24 takes its... Read More

The Fladgate Partnership has announced the declaration of the 2OO7 vintage for all three of the portos houses.  2OO7 is the second classic vintage Porto to be produced at Croft since it was acquired by The Fladgate Partnership in 2OO1.  The quantity of Portos produced is: 1OOOO cases of Taylor... Read More