Brand News

Korbel Champagne Cellars is introducing its first California Brut Champagne made entirely with organically grown grapes.  This new release is a crisp, delicate and bright champagne.  The organically grown grapes deliver aromas and flavors of apple, pear and white peaches.  The finish is medium dry, with a slight savory note... Read More

This extra-Añejo 1OO% blue agave tequila is aged for ten years in Spanish sherry oak casks, making it the oldest commercially available tequila on the market.  It is completely all-natural, free from all chemicals, enzymes or additives.  The spirit’s amber color is slightly darker than other extra-Añejo tequilas because it... Read More

This Irish whiskey liqueur has a new package designed to position the spirit as an accessible mixer and approachable beverage.  Moving significantly away from the decanter shaped bottle of the past, the new, taller design takes its inspiration from the Irish whiskey category itself.  The new packaging will be positioned... Read More

This year’s Winter Classics release includes the original Samuel Adams Boston Lager; Winter Lager, Coastal Wheat, Old Fezziwig Ale, Cranberry Lambic and Holiday Porter.  The Winter Lager is brewed with spices that include orange zest, cinnamon, and fresh ginger.  The Coastal Wheat is a twist on the Hefeweizen style, complimented... Read More

The latest addition to the Organic Farmers series, this porter is brewed with organic roasted barley and chocolate malts for a rich, dark and robust flavor.  It has an infusion of organic vanilla beans and coffee from the Dominican Republic farm community Alta Gracia.  This non-profit farm works to empower... Read More

ABSOLUT is offering its glittery MirrorBall shell packaging in a variety of colors for the holidays: blue for original Absolut, orange for Mango, gold for Citron, and red for Raspberri.  JAMESON IRISH WHISKEY is once again offering its 75Oml with two Jameson rocks glasses gift pack.  THE GLENLIVET’s special pack... Read More

This is the newest release in the Otter Creek Brewing’s Imperial Series.  To make this brew, a bold 27-degree plato barley-wine was warm-fermented with Bohemian lager yeast, then blended with Sauvignon Blanc grape juice and fermented a second time with a pure culture of Champagne yeast.  When the brew was... Read More

Rich and toasty with a warming body and light hops, this is a smooth, malty beer with a touch of raspberry.  It will be available through January from Colonial Wholesale Beverage.

A combination of lush and lean, fruity and herbal, this Sauvignon Blanc is cold fermented and stored in stainless steel, with no malolactic fermentation.  Forward aromas of lemon zest, lime, kiwi, and newly mown hay are accented by subtle notes of herb and juniper.  Fresh lemon, lime and herb flavors... Read More

This tequila has a new design that aligns its look with its Blanco and Reposado packages.  The look will feature the same tall, angular bottle as the other expressions and identical iconography of the Jimador on the label.  The biggest difference will be a silver background on the label.  To... Read More