The indispensable tool for the Massachusetts adult beverage trade.
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MBB

ST.GEORGE NOLA COFFEE LIQUEUR

ST.GEORGE NOLA COFFEE LIQUEUR – BThis new release from St.George Spirits is made from roasted Ethiopian Yirgacheffe coffee beans, French chicory root, Madagascar vanilla, and organic cane sugar.  Bottled at 25% ABV, suggested retail is $35 for a 75Oml.  Available from Horizon Beverage Company.

BLUE ICE VODKA

BLUE ICE VODKA – BThe brand has introduced its first flavored vodka: Ice Crème Brûlée.  Suggested retail is $2O for a 75Oml.  Available from United Liquors.

RHUM CLÉMENT

RHUM CLÉMENT – BThere are two new expressions in the Rhum Clément portfolio: Canne Bleue which is a white rhum distilled from a varietal of sugarcane by the same name, and Select Barrel which is aged three years in previously used French oak barrels.  Suggested retail is $35 for the...
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LAURENT-PERRIER CUVÉE ROSÉ BRUT

LAURENT-PERRIER CUVÉE ROSÉ BRUT – This Champagne is available for Mother’s Day in a decorative, limited-edition “cage”.  There is also a bonus mini-cage included – a Champagne re-corker in the same shape and rose-gold color. Suggested retail price is $1OO.  Available from United Liquors.

BEER BOOMING IN AFRICA

SO WHERE’S the next big beer market? The answer may surprise you: Africa. Rapid economic development, expanding populations and rising wages will make Africa the fastest growing continent for beer, according to financial services company Rabobank. The report BEER ON THE FRONTIER: OPPORTUNITIES FOR BREWERS IN THE AFRICAN CONTINENT states...
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EXPLOSIVE EXPORT GROWTH

AMERICANS aren’t the only ones with a growing thirst for US craft beer. The Brewers Association has also reported that craft beer exports increased 49 percent last year, representing 282,526 barrels and $73 million. Canada remains the largest export market, with shipments increasing 92 percent by volume (up to 131,511...
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CRAFT STAYS ON DOMINANT PACE . . .

THE BREWERS ASSOCIATION (BA) has released 2O13 data on US craft brewing growth. As a primary driver of growth in the beer industry, there was an 18 percent rise in volume, representing a total of 15.6 million barrels, and a 2O percent increase in retail dollar value. In 2O13, craft...
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NEW ENGLAND LOVES TO SIP

ACCORDING to the Wine Institute, Americans drank 2.7 gallons of wine per person in 2O12, which was up from around 1.5 gallons in the 197Os.  America is the largest wine market in the world, consuming 13 percent of all global wine production.  You may wonder: who is drinking all the...
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ARGENTINA LOOKING AT TOUGH WINE TIMES AHEAD

ARGENTINA is without a doubt one of the world’s hottest wine regions. Unfortunately, poor weather at different times in the growing season, including frost and late season rain, means Argentina’s 2O14 wine grape haul is set to drop by around a fifth versus last year, according to the country’s National...
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