VALLEY of the MOON
VALLEY of the MOON2OO9 ROSATO di SANGIOVESEFresh, crisp and brimming with fruit, this rosé has a medium to full-bodied red fruit character together with generous natural acidity. To gain the wine’s brilliant color, the crushed grapes and juice receive an overnight soak before pressing. The bright pink juice is then... Read More
BULLDOG LONDON DRY GIN
This new ultra-premium handcrafted gin is quadruple distilled, triple filtered and infused with the taste and aromas of its twelve botanicals. Made in traditional copper pot stills, the gin exudes a smooth and harmonious texture with a distinctive flavor. Notes of fruit and citrus lend a crisp character and balanced... Read More
KAH TEQUILA
KAH TEQUILAThis new line of artisanal tequilas from Elements Spirits includes Blanco, Reposado and Anejo. The Blanco is characterized by its aromatic, immediate full agave rush, followed by a spicy white pepper punch and an unusual pumpkin-floral finish. The Reposado has a balance of sweet notes, oak and agave. The... Read More
Gritty McDuff’s Brewing Company
Gritty McDuff’s Brewing Company VACATIONLAND SUMMER ALEThis seasonal release is a light-colored, full-bodied ale made with generous portions of pale malt and a touch of wheat malt, along with Cascade leaf hops for a delicate and forward hop character. Available in 6- and 12-packs of 12-ounce bottles, 22-ounce bottles and... Read More
36O VODKA
36O VODKACOLA and DOUBLE CHOCOLATEThese are the newest addition to the eco-friendly brand’s vodka portfolio. The Cola has a sweet and spicy taste of old-fashioned cola and the Double Chocolate has a deep, rich, creamy chocolate flavor. Like the original 36O Vodka, the new flavors are four-times distilled, five-times filtered... Read More
FRÃS VODKA
FRÏS VODKACHERRY, BLUEBERRY and GRAPEFlavored with all-natural ingredients, these new vodkas are made using the brand’s patented freeze distillation, continuous six-column process. Packaging is simple and direct, complementing the base brand design. The launch will be supported by national print and online advertising, focused trade public relations efforts including participation... Read More
Jack Daniel’s Tennessee Whiskey
This month, in honor of Earth Month and in continuation of environmental stewardship, Jack Daniel’s Tennessee Whiskey is partnering with the non-profit organization American Forests to release a collectible bottle in conjunction with a tree-planting effort. American Forests, a world leader in planting trees for environmental restoration, will plant a... Read More
Jim Beam Bourbon
Jim Beam Bourbon and military charity Operation Homefront have kicked off “Salute Soldiers with the Spirit of America” – a program designed to welcome home the troops returning from tours of duty, support those still on duty overseas, and give service members and their friends memorable experiences throughout the year. ... Read More
craftbeer.com
The Brewers Association has launched craftbeer.com to celebrate the ever-growing interest in craft brewers and their liquid libations. The new site, a consumer portal providing information and community interaction for craft beer enthusiasts, features links to virtual brewery tours, upcoming events, recipes, news, beerology, and more.
6th Annual 42 Below Cocktail World Cup
The Regional Competition for the 6th annual 42 Below Cocktail World Cup was held at BOND in Boston in February. The winners were Sensing’s Jason Brown, left, for his Mr. Robinson, and Aquitaine’s Matthew Coughlin, right, of for his Rosemary Sour. In addition to Boston, there were contests held in... Read More