JODY ADAMS HONORED

Chef Jody Adams of Rialto Restaurant was inducted into the National Restaurant Association, Massachusetts Hospitality Hall of Fame at their 21st awards dinner in November.  The Hall of Fame was established to recognize individuals who have exhibited extraordinary dedication to the hospitality industry in Massachusetts.  With this honor Jody joins the venerable company of past inductees like Julia Child.  Congratulations to the other 2O1O inductees including Raphael Oliver of Top of the Hub, The O’Connor Family of Briar Group, and Steve Connolly, Sr., of Steve Connolly Seafood Company.