SAMUEL ADAMS KOSMIC MOTHER FUNK GRAND CRU

This small-batch Belgian ale is aged in Hungarian oak tuns for over a year and fermented with multiple micro-organisms found in the Boston Brewery. The porous character of the wood barrels allows air to slowly seep into the beer during secondary fermentation, smoothing out any harsh flavors. Long contact with the wood lends notes of oak and vanilla. Belgian candi sugar has been added to balance the beer’s tart acidity, creating a smoothness and sweetness to the finish. Available on draft only from Atlas Distributing, Burke Distributing, Commercial Distributing, L.Knife & Son, and Merrimack Valley Distributing.